Anthocyanic Composition of Tannat, Cabernet Sauvignon and Merlot Young Red Wines from Uruguay
- 4 August 2001
- journal article
- Published by Taylor & Francis Ltd in Journal of Wine Research
- Vol. 12 (2), 125-133
- https://doi.org/10.1080/09571260120095030
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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