The prediction of the energy value of compounded pig foods from chemical analysis
- 30 April 1987
- journal article
- Published by Elsevier BV in Animal Feed Science and Technology
- Vol. 17 (2), 81-107
- https://doi.org/10.1016/0377-8401(87)90007-1
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- The effect of level and source of protein, fibre and fat in the diet on the energy value of compounded pig feedsAnimal Feed Science and Technology, 1984
- Energy evaluation of feeds and compounded diets for pigs — A reviewAnimal Feed Science and Technology, 1982
- Estimating the Energy Value of Some Feeds for Pigs Using Regression EquationsJournal of Animal Science, 1977
- Energy values in pig nutrition:II. The prediction of energy values from dietary chemical analysisThe Journal of Agricultural Science, 1975
- Enzyme method for determination of α‐linked glucose polymers in biological materialsJournal of the Science of Food and Agriculture, 1968