Effects of temperature and pH on osmotic fragility of erythrocytes of the domestic fowl (Gallus domesticus) and guinea-fowl (Numida meleagris)
- 31 January 1992
- journal article
- Published by Elsevier BV in Research in Veterinary Science
- Vol. 52 (1), 1-4
- https://doi.org/10.1016/0034-5288(92)90049-8
Abstract
No abstract availableKeywords
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