Sweet cherry fruit cracking mechanisms and prevention strategies: A review
- 20 October 2018
- journal article
- review article
- Published by Elsevier BV in Scientia Horticulturae
- Vol. 240, 369-377
- https://doi.org/10.1016/j.scienta.2018.06.042
Abstract
No abstract availableKeywords
Funding Information
- FCT - Portuguese Foundation for Science and Technology (SFRH/BD/52541/2014)
- Portuguese Foundation for Science and Technology
This publication has 101 references indexed in Scilit:
- Role of salicylic acid in induction of plant defense system in chickpea (Cicer arietinumL.)Plant Signaling & Behavior, 2011
- Three‐dimensional imaging of plant cuticle architecture using confocal scanning laser microscopyThe Plant Journal, 2009
- Seasonal pattern of apoplastic solute accumulation and loss of cell turgor during ripening of Vitis vinifera fruit under field conditionsJournal of Experimental Botany, 2009
- Incidence and type of cracking in sweet cherry (Prunus avium L.) are affected by genotype and seasonCrop and Pasture Science, 2009
- Glycinebetaine application ameliorates negative effects of drought stress in tobaccoRussian Journal of Plant Physiology, 2007
- Changes in strain and deposition of cuticle in developing sweet cherry fruitPhysiologia Plantarum, 2004
- Cultivar Differences in Exocarp Cell Growth Pattern at Apex, Equator, Stalk Cavity and Suture during Fruit Development in Sweet Cherry (Prunus avium L.)Journal of the Japanese Society for Horticultural Science, 2003
- Influences of Epidermal Cell Sizes and Flesh Firmness on Cracking Susceptibility in Sweet Cherry (Prunus avium L.) Cultivars and Selections.Journal of the Japanese Society for Horticultural Science, 2002
- Cuticular Fractures Promote Postharvest Fruit Rot in Sweet CherriesPlant Disease, 2000
- Fruit Cracking in Norwegian Grown Sweet CherriesActa Agriculturae Scandinavica, 1987