Improvements of physical properties of degraded shallow organic soils by admixing organic overlays and mineral sublayers

Abstract

Twenty-five soil media representing 13 subsoils and organic overlays, and their mixtures, that had been used in pot culture fallow, or for growing root, leafy vegetable and grass crops, were studied to determine if the benefits of organic amendments to crop yields in optimally watered and fertilized soils were due to improvements in soil physical conditions. The soils were subjected to particle and aggregate size fractionation; and the stability of the aggregates was determined. The results suggested that admixing of residual organic overlays improved the structure of all mineral subsoils, except perhaps an alluvial sand. Aggregation and stability of aggregates > 2 mm were improved, thus leading to improved aeration, root proliferation and to increases in crop yields. In addition, grass crops were shown to be more effective than root and leafy crops for improvement of the structure of the various soils. Key words: Organic soils, soil aggregation, soil structure stability