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Relationship between antioxidant activity and maturity of peanut hulls
Home
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Relationship between antioxidant activity and maturity of peanut hulls
Relationship between antioxidant activity and maturity of peanut hulls
Gow Chin. Yen
Gow Chin. Yen
PD
Pin Der. Duh
Pin Der. Duh
CT
Cherng Liang. Tsai
Cherng Liang. Tsai
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1 January 1993
journal article
Published by
American Chemical Society (ACS)
in
Journal of Agricultural and Food Chemistry
Vol. 41
(1)
,
67-70
https://doi.org/10.1021/jf00025a015
Abstract
No abstract available
Cited by 193 articles