A study of the effects of cultivation variety, collection time, and climate on the amount of oleuropein in olive leaves
- 1 March 2010
- journal article
- Published by Akademiai Kiado Zrt. in Acta Chromatographica
- Vol. 22 (1), 133-140
- https://doi.org/10.1556/achrom.22.2010.1.10
Abstract
No abstract availableKeywords
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