Headspace solid‐phase microextraction and gas chromatography–olfactometry analysis of raw spirits of different organoleptic quality
Open Access
- 13 May 2009
- journal article
- research article
- Published by Wiley in Flavour and Fragrance Journal
- Vol. 24 (4), 177-185
- https://doi.org/10.1002/ffj.1930
Abstract
No abstract availableKeywords
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