Effect of packaging conditions on shelf-life of fresh foal meat
- 31 August 2012
- journal article
- Published by Elsevier BV in Meat Science
- Vol. 91 (4), 513-520
- https://doi.org/10.1016/j.meatsci.2012.03.007
Abstract
No abstract availableKeywords
Funding Information
- Xunta de Galicia (The Regional Government) (10MRU004CT)
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