Oligosaccharide Content of 20 Varieties of Cowpeas in Nigeria
- 1 July 1983
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 48 (4), 1250-1251
- https://doi.org/10.1111/j.1365-2621.1983.tb09203.x
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- OLIGOSACCHARIDES OF 13 AMERICAN CULTIVARS OF COWPEAS (Vigna sinensis)Journal of Food Science, 1979
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- Colorimetric Method for Determination of Sugars and Related SubstancesAnalytical Chemistry, 1956