Significance of the lactoperoxidase system in the dairy industry and its potential applications: a review
- 30 April 2005
- journal article
- review article
- Published by Elsevier BV in Trends in Food Science & Technology
- Vol. 16 (4), 137-154
- https://doi.org/10.1016/j.tifs.2004.11.002
Abstract
No abstract availableKeywords
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