Determination of binding energies between cyclodextrins and aromatic guest molecules by microcalorimetry
- 1 January 1996
- journal article
- Published by Springer Science and Business Media LLC in Journal of inclusion phenomena and molecular recognition in chemistry
- Vol. 25 (1-3), 81-84
- https://doi.org/10.1007/bf01041541
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
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- The crystal structure of the inclusion complex of cyclomaltoheptaose (β-cyclodextrin) with 4-tert-butylbenzoic acidCarbohydrate Research, 1994
- Thermodynamics of molecular recognition by cyclodextrins. 1. Calorimetric titration of inclusion complexation of naphthalenesulfonates with .alpha.-, .beta.-, and .gamma.-cyclodextrins: enthalpy-entropy compensationJournal of the American Chemical Society, 1993
- Rapid measurement of binding constants and heats of binding using a new titration calorimeterAnalytical Biochemistry, 1989