Consumer attitudes to meat eating
- 31 December 1994
- journal article
- Published by Elsevier BV in Meat Science
- Vol. 36 (1-2), 57-65
- https://doi.org/10.1016/0309-1740(94)90033-7
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Vegetarianism, Veganism, and Meat Avoidance: Recent Trends and FindingsBritish Food Journal, 1991
- CONSUMER ATTITUDES TOWARDS MEAT AND MEAT PRODUCTSBritish Food Journal, 1988
- The Vignette Technique in Survey ResearchSociology, 1987
- Servers and Providers: The Distribution of Food within the FamilySociological Review, 1986
- Factors affecting food behavior and the quality of husbands’ and wives’ dietsJournal of the American Dietetic Association, 1978