Going Local: Exploring Consumer Behavior and Motivations for Direct Food Purchases
- 1 December 2008
- journal article
- other
- Published by Wiley in American Journal of Agricultural Economics
- Vol. 90 (5), 1303-1309
- https://doi.org/10.1111/j.1467-8276.2008.01221.x
Abstract
No abstract availableKeywords
Funding Information
- U.S. Department of Agriculture (2005-55618-15634)
This publication has 15 references indexed in Scilit:
- Understanding consumer interest in product and process‐based attributes for fresh produceAgribusiness, 2008
- Activities in Models of Recreational DemandLand Economics, 2007
- Consumer interactions and influences on farmers' market vendorsRenewable Agriculture and Food Systems, 2007
- Public Preferences and Private Choices: Effect of Altruism and Free Riding on Demand for Environmentally Certified PorkEnvironmental and Resource Economics, 2006
- Learning in Sustainable Agriculture: Food Miles and Missing ObjectsEnvironmental Values, 2005
- Farmers‘ market research 1940–2000: An inventory and reviewAmerican Journal of Alternative Agriculture, 2002
- Consumers’ Willingness to Purchase Locally Produced Agricultural Products: An Analysis of an Indiana SurveyAgricultural and Resource Economics Review, 2000
- Using Informational Labeling to Influence the Market for Quality in Food ProductsAmerican Journal of Agricultural Economics, 1996
- Green consumers in the 1990s: Profile and implications for advertisingJournal of Business Research, 1996
- A New Approach to Consumer TheoryJournal of Political Economy, 1966