Resveratrol ameliorates cardiac oxidative stress in diabetes through deacetylation of NFkB-p65 and histone 3
- 23 July 2015
- journal article
- Published by Elsevier BV in The Journal of Nutritional Biochemistry
- Vol. 26 (11), 1298-1307
- https://doi.org/10.1016/j.jnutbio.2015.06.006
Abstract
No abstract availableKeywords
Funding Information
- Department of Biotechnology (DBT) (BT/PR6143/FNS/20/637/2012)
- Council of Scientific and Industrial Research (CSIR) (BSC0112)
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