Multivariate class modeling for the verification of food-authenticity claims
Top Cited Papers
- 31 May 2012
- journal article
- review article
- Published by Elsevier BV in TrAC Trends in Analytical Chemistry
- Vol. 35, 74-86
- https://doi.org/10.1016/j.trac.2012.02.005
Abstract
No abstract availableKeywords
This publication has 65 references indexed in Scilit:
- Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beefMeat Science, 2010
- Multivariate range modeling, a new technique for multivariate class modeling: The uncertainty of the estimates of sensitivity and specificityAnalytica Chimica Acta, 2008
- Non-targeted detection of chemical contamination in carbonated soft drinks using NMR spectroscopy, variable selection and chemometricsAnalytica Chimica Acta, 2008
- Usefulness of the direct coupling headspace–mass spectrometry for sensory quality characterization of virgin olive oil samplesAnalytica Chimica Acta, 2007
- Multi-class pattern classification using neural networksPattern Recognition, 2007
- Supervised pattern recognition applied to the discrimination of the floral origin of six types of Italian honey samplesAnalytica Chimica Acta, 2004
- Psychophysical parameters of colour and the chemometric characterisation of wines of the certified denomination of origin ‘Rioja’Analytica Chimica Acta, 2001
- UNEQ: A class modelling supervised pattern recognition techniqueMicrochimica Acta, 1986
- Use of a microcomputer for the definition of multivariate confidence regions in medical diagnosis based on clinical laboratory profilesComputers and Biomedical Research, 1984
- Cross-Validatory Estimation of the Number of Components in Factor and Principal Components ModelsTechnometrics, 1978