Losses of nutrients and anti-nutritional factors during abrasive decortication of two pearl millet cultivars (Pennisetum glaucum)
- 18 January 2006
- journal article
- Published by Elsevier BV in Food Chemistry
- Vol. 100 (4), 1316-1323
- https://doi.org/10.1016/j.foodchem.2005.11.027
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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