Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer
Top Cited Papers
- 1 December 2002
- journal article
- review article
- Published by Elsevier BV in American Journal Of Medicine
- Vol. 113 (9), 71-88
- https://doi.org/10.1016/s0002-9343(01)00995-0
Abstract
No abstract availableThis publication has 95 references indexed in Scilit:
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