A Comparison of Breast and Colon Cancer Incidence Rates among Native Asian Indians, US Immigrant Asian Indians, and Whites
- 31 October 1999
- journal article
- research article
- Published by Elsevier BV in Journal of the American Dietetic Association
- Vol. 99 (10), 1275-1277
- https://doi.org/10.1016/s0002-8223(99)00313-2
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Macronutrient Intake and Blood Cholesterol Level of a Community of Asian Indians Living in the United StatesJournal of the American Dietetic Association, 1997
- Relationship of Diet, Abdominal Obesity, and Physical Activity to Plasma Lipoprotein Levels in Asian Indian Physicians Residing in the United StatesJournal of the American Dietetic Association, 1996
- Dietary fat purchasing habits in whites, blacks and Asian peoples in England — implications for heart disease preventionInternational Journal of Cardiology, 1995
- Breast Cancer Incidence in Asian Migrants to the United States and Their DescendantsEpidemiology, 1995
- Malignant coronary artery disease in young asian indians: Thoughts on pathogenesis, prevention, and therapyClinical Cardiology, 1995
- Epidemiologic study of diet and coronary risk factors in relation to central obesity and insulin levels in rural and urban populations of North IndiaInternational Journal of Cardiology, 1995
- Incidence of cancer in Bradford Asians.Journal of Epidemiology and Community Health, 1990
- Coronary heart disease in South Asians overseas: A reviewJournal of Clinical Epidemiology, 1989
- Newly recognized anticarcinogenic fatty acids: identification and quantification in natural and processed cheesesJournal of Agricultural and Food Chemistry, 1989
- Patterns of mortality among migrants to England and Wales from the Indian subcontinent.BMJ, 1984