The effects of increasing CO2 and temperature on oak leaf palatability and the implications for herbivorous insects
- 4 January 1998
- journal article
- research article
- Published by Wiley in Global Change Biology
- Vol. 4 (1), 55-61
- https://doi.org/10.1046/j.1365-2486.1998.00102.x
Abstract
No abstract availableKeywords
This publication has 32 references indexed in Scilit:
- Synchronization of larval emergence in winter moth (Operophtera brumata L.) and budburst in pedunculate oak (Quercus robur L.) under simulated climate changeEcological Entomology, 1996
- Tansley Review No. 71 Effects of elevated atmospheric CO2on woody plantsNew Phytologist, 1994
- The Effect of Nutrients and Enriched CO2Environments on Production of Carbon-Based Allelochemicals in Plantago: A Test of the Carbon/Nutrient Balance HypothesisThe American Naturalist, 1992
- Predicted changes in the synchrony of larval emergence and budburst under climatic warmingOecologia, 1992
- The Evolution of Chemical Ecology: Contributions from the Study of Herbivorous InsectsPublished by Elsevier BV ,1992
- Defensive Responses of Trees in Relation to Their Carbon/Nutrient BalancePublished by Springer Science and Business Media LLC ,1988
- Polyphenols and chemical defence of the leaves of Quercus roburPhytochemistry, 1987
- Host Suitability of Phaseolus lunata for Trichoplusia ni (Lepidoptera: Noctuidae) in Controlled Carbon Dioxide AtmospheresEnvironmental Entomology, 1987
- Carbon/Nutrient Balance of Boreal Plants in Relation to Vertebrate HerbivoryOikos, 1983
- Effect of oak leaf tannins on larval growth of the winter moth Operophtera brumataJournal of Insect Physiology, 1968