The preparation and some properties of a low molecular weight ribonucleic acid from baker's yeast
- 31 December 1960
- journal article
- Published by Elsevier BV in Biochimica et Biophysica Acta
- Vol. 43, 1-8
- https://doi.org/10.1016/0006-3002(60)90399-1
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Nucleoside Triphosphates as Precursors of Ribonucleic Acid End Groups in a Mammalian SystemPublished by Elsevier BV ,1958
- Ribonucleoprotein Particles from Escherichia ColiNature, 1958
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- Absorption Spectra of Some 2,4-DinitrophenylhydrazonesJournal of the American Chemical Society, 1946