Lead and cadmium contamination levels in edible vegetables
- 1 May 1987
- journal article
- Published by Springer Science and Business Media LLC in Bulletin of Environmental Contamination and Toxicology
- Vol. 38 (5), 805-812
- https://doi.org/10.1007/bf01616705
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- PERKIN-ELMERAnalytical Chemistry, 1980
- Lead Contamination of Vegetation Grown Close to RoadsActa Agriculturae Scandinavica, 1976
- Contamination of soil and vegetation near a zinc smelter by zinc, cadmium, copper, and leadEnvironmental Science & Technology, 1973
- Cadmium Uptake by PlantsJournal of Environmental Quality, 1973
- Sources of lead in perennial ryegrass and radishesEnvironmental Science & Technology, 1970