Hypotensive Effects of Sour Milk in Subjects with Mild or Moderate Hypertension.
- 1 January 2001
- journal article
- Published by Japanese Society of Nutrition and Food Science in Nippon Eiyo Shokuryo Gakkaishi
- Vol. 54 (6), 347-354
- https://doi.org/10.4327/jsnfs.54.347