Water-spraying forced ventilation during holding improves the water holding capacity, impedance, and microstructure of breast meat from summer-transported broiler chickens
Open Access
- 1 March 2020
- journal article
- research article
- Published by Elsevier BV in Poultry Science
- Vol. 99 (3), 1744-1749
- https://doi.org/10.1016/j.psj.2019.10.077
Abstract
No abstract availableFunding Information
- Central Universities (KYDS201812)
- National Natural Science Foundation (31571769)
- China Agriculture Research System (CARS-41)
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