International Journal of Food Science and Agriculture

Journal Information
ISSN / EISSN : 25783467 / 25783475
Current Publisher: Hill Publishing Group (10.26855)
Total articles ≅ 43
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Latest articles in this journal

International Journal of Food Science and Agriculture; doi:10.26855/ijfsa

Reelika Rätsep, Uko Bleive, Hedi Kaldmäe, Kersti Kahu, Ave Kikas
International Journal of Food Science and Agriculture, Volume 4, pp 43-48; doi:10.26855/ijfsa.2020.03.008

M. Najim. Nasimi, Kabul Polytechnic University, Jay Sagin, N.T.S. Wijesekera
International Journal of Food Science and Agriculture, Volume 4, pp 49-64; doi:10.26855/er.2020.02.009

J. N Korieocha, Rubber Research Institute of Nigeria, K. O Omokhafe, E. G. O Ogidi, K. O Orunwense, D. O Odidi, O. N. Nwabueze
International Journal of Food Science and Agriculture, Volume 4, pp 18-23; doi:10.26855/ijfsa.2020.03.004

M.G. Mustafayev, National Academy of Sciences of the Azerbaijan Republic, M.Y. Iskenderov, Azerbaijan Baku
International Journal of Food Science and Agriculture, Volume 4, pp 24-29; doi:10.26855/ijfsa.2020.03.005

Addis Fikrie Birhanu
International Journal of Food Science and Agriculture, Volume 4, pp 30-37; doi:10.26855/ijfsa.2020.03.006

Paola D'antonio, Vincenzo Nunzio Scalcione, Francesca Romano
International Journal of Food Science and Agriculture, Volume 4, pp 90-96; doi:10.26855/ijfsa.2020.03.013

Ousman Yimer, Holetta Agricultural Research Center
International Journal of Food Science and Agriculture, Volume 4, pp 38-42; doi:10.26855/ijfsa.2020.03.007