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Assessment of the phytochemical composition, antimicrobial activity and anti-inflammatory effects of Lobularia maritima extracts on lipopolysaccharide-stimulated RAW 264.7 cells and their capacity to extend the shelf life of raw minced beef

Anis Ben Hsouna, , Boutheina Ben Akacha, Wissal Dhifi, Rania Ben Saad, , Wissem Mnif
Published: 1 December 2022

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