Brucella abortus RB51 Infections Associated with Consumption of Raw Milk from Pennsylvania-2017 and 2018
- 17 April 2020
- journal article
- research article
- Published by Centers for Disease Control MMWR Office in Morbidity and Mortality Weekly Report (MMWR)
- Vol. 69 (15), 482-483
- https://doi.org/10.15585/mmwr.mm6915a4
Abstract
All milk should be pasteurized to prevent infections from harmful bacteria in raw milk.This publication has 5 references indexed in Scilit:
- Notes from the Field:Brucella abortus Vaccine Strain RB51 Infection and Exposures Associated with Raw Milk Consumption — Wise County, Texas, 2017Morbidity and Mortality Weekly Report (MMWR), 2018
- Increased Outbreaks Associated with Nonpasteurized Milk, United States, 2007–2012Emerging Infectious Diseases, 2015
- Nonpasteurized Dairy Products, Disease Outbreaks, and State Laws—United States, 1993–2006Emerging Infectious Diseases, 2012
- Human brucellosisThe Lancet Infectious Diseases, 2007
- The Animal and Plant Health Inspection Service (APHIS) brucellosis eradication program in the United StatesVeterinary Microbiology, 2002