CELIAC DISEASE AND NEW ATTEMPTS TO DEVELOP GLUTEN-FREE MEAT PRODUCT FORMULATIONS
- 1 January 2019
- journal article
- Published by Scientific Web Journals (SWJ) in Food and Health
- p. 253-264
- https://doi.org/10.3153/fh19026
Abstract
No abstract availableThis publication has 46 references indexed in Scilit:
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