Eating at Work: The Role of the Lunch-Break and Canteens for Wellbeing at Work in Europe
- 4 May 2020
- journal article
- research article
- Published by Springer Science and Business Media LLC in Social Indicators Research
- Vol. 150 (3), 1043-1076
- https://doi.org/10.1007/s11205-020-02353-4
Abstract
No abstract availableKeywords
This publication has 29 references indexed in Scilit:
- Discourse on wellbeing in research and practiceInternational Journal of Wellbeing, 2013
- Culture and Subjective Well-BeingPublished by Springer Science and Business Media LLC ,2009
- Tightening the link between employee wellbeing at work and performanceManagement Decision, 2008
- The Rise of an Ideal: Tracing Changing Discourses of WellbeingSociological Review, 2005
- The Virtuous Organization:: The Value of Happiness in the WorkplaceOrganizational Dynamics, 2004
- On Happiness and Human Potentials: A Review of Research on Hedonic and Eudaimonic Well-BeingAnnual Review of Psychology, 2001
- Workplace SupportsFocus on Autism and Other Developmental Disabilities, 1999
- Social Well-BeingSocial Psychology Quarterly, 1998
- Modernity at Large: Cultural Dimensions of Globalization.International Migration Review, 1998
- Commodities and CapabilitiesCanadian Journal of Economics/Revue canadienne d'économique, 1987