The Characterization and Microbiological Evaluation of Probiotic Isolated from Bambara Groundnut
Open Access
- 30 March 2021
- journal article
- Published by Nepal Journals Online (JOL) in International Journal of Applied Sciences and Biotechnology
- Vol. 9 (1), 54-64
- https://doi.org/10.3126/ijasbt.v9i1.32959