KUALITAS MIKROBIOLOGIS SUSU KAMBING FERMENTASI MENGGUNAKAN STARTER Lactobacillus fermentum strain NCC2970 PADA PENYIMPANAN SUHU REFRIGERATOR
Open Access
- 28 February 2019
- journal article
- Published by Politeknik Pertanian Negeri Payakumbuh in Journal of Applied Agricultural Science and Technology
- Vol. 3 (1), 51-56
- https://doi.org/10.32530/jaast.v3i1.70