Using Boron, Magnesium and some Amino Acids to Improve Yield and Fruit Quality of Roomy Red Grapevines
- 26 December 2019
- journal article
- research article
- Published by Egypts Presidential Specialized Council for Education and Scientific Research in Hortscience Journal of Suez Canal University
- Vol. 8 (1), 79-86
- https://doi.org/10.21608/hjsc.2019.66419