International Food Risk Analysis Journal

Journal Information
ISSN: 18482368
Published by: IntechOpen
Total articles ≅ 76

Latest articles in this journal

Karima Benkhedda, Cynthia Boudrault, Susan E. Sinclair, Robin J. Marles, Chao Wu Xiao, Lynne Underhill
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59676

Karima Benkhedda, Cynthia Boudrault, Susan E. Sinclair, Robin Marles, Chao Wu Xiao, Chao Wu Xiao And Lynne Underhill
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59675

Abstract:
Health Canada’s Proposal to Accept a Health Claim about Soy Products and Cholesterol Lowering | InTechOpen, Published on: 2014-10-22. Authors: Karima Benkhedda, Cynthia Boudrault, Susan E. Sinclair, et
Angela Catford, Valentin Kouamé, Amalia Martinez-Perez, Alexander Gill, Enrico Buenaventura, Helene Couture, Jeffrey M. Farber
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59208

Publie Par La Direction Des Aliments De Sante Canada
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59036

Abstract:
Soja FG72 Tolérant Deux Herbicides (MST-FG 72-2) | InTechOpen, Published on: 2014-08-27. Authors: Publié par la Direction des aliments de Santé Canada
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59035

Abstract:
Double Herbicide Tolerant Soybean Event FG72 (MST-FG 72-2) | InTechOpen, Published on: 2014-08-27. Authors: Issued by Health Canada's Food Directorate
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59034

Abstract:
Soja à Teneur Plus Élevée en Acide Stéaridonique (SDA), MON 87769 | InTechOpen, Published on: 2014-08-27. Authors: Publié par la Direction des aliments de Santé Canada
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59033

Abstract:
Stearidonic Acid (SDA) Producing Soybean MON 87769 | InTechOpen, Published on: 2014-08-27. Authors: Issued by Health Canada's Food Directorate
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59032

Abstract:
Traitement à Ultra-haute Pression - Jus Traités à Base de Fruits et de Légumes | InTechOpen, Published on: 2014-08-27. Authors: Publié par la Direction des aliments de Santé Canada
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/59031

Abstract:
High Pressure Processing (HPP)-treated Fruit and Vegetable-based Juices | InTechOpen, Published on: 2014-08-27. Authors: Issued by Health Canada's Food Directorate
Samuel Benrejeb Godefroy
Published: 1 January 2014
International Food Risk Analysis Journal; https://doi.org/10.5772/58862

Abstract:
Codex Alimentarius Commission at 50: Major Achievements and Challenges Ahead | InTechOpen, Published on: 2014-07-10. Authors: Samuel Benrejeb Godefroy
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