Smart Tourism

Journal Information
EISSN: 28109821
Total articles ≅ 57

Latest articles in this journal

Manuel Antonio Abarca Zaquinaula, Matius Rodolfo Mendoza Poma, Freddy Anaximandro Alvarez Lema, Milton Alberto Sampedro Arrieta
Published: 12 August 2022
Journal: Smart Tourism
Smart Tourism, Volume 3; https://doi.org/10.54517/st.v3i2.2107

Abstract:
The objective of this work was to analyze the correlation between stress in times of pandemic and the age of people, through inferential statistics in order to propose tourism strategies. The study variables were: stress level and age. The sample consisted of 4220 people from 19 provinces of Ecuador. A questionnaire was applied in google forms using the survey technique. The statistical analysis of the data was carried out using the SPSS version 23 statistical program and the corresponding non-parametric statistical test “Spearman’s Correlation”, with a confidence level of 95% and a significance level of 5%. It was concluded that those most affected in terms of stress are people between 19 and 28 years of age and that tourism should be developed with an anti-stress approach to demand on a constant basis.
Maximiliano E Korstanje
Published: 13 July 2022
Journal: Smart Tourism
Smart Tourism, Volume 3; https://doi.org/10.54517/st.v3i2.2108

Abstract:
The outbreak of the virus known as Sars-Cov2 [or coronavirus] has been significant blow that confirms a trend initiated after 2001 to the self-cannibalization or finishing of Western hospitality, but rather transforms the body itself and disposes it as a weapon to attack the other. As already mentioned, the old dichotomy between the tourist desired as an agent of economic growth and the immigrant feared as an unwanted guest gives way to a new landscape, where the tourist is seen—with some suspicion—as a potential enemy. Like the war against cancer in 1970, the war against local crime in the 1990s, and the war against terror in 2001, the world is now living a war against a virus. In this new world, classical hospitality gives way to an absolute hospitality where the hotel is recycled as a hospital.
Marcelino Sánchez-Rivero, María Cristina Rodríguez-Rangel, Alejandro Ricci-Risquete
Published: 11 July 2022
Journal: Smart Tourism
Smart Tourism, Volume 3; https://doi.org/10.54517/st.v3i2.1740

Abstract:
The COVID-19 pandemic has caused significant disruption to the tourism industry. This situation has forced industry players to take important steps, but it has also created new business opportunities. Using qualitative analysis tools, this study analyzes the perceptions of entrepreneurs in the sector on the COVID-19 pandemic and Outlines measures that should be taken to help the sector recover in Extremadura, an emerging inland tourist destination in southwestern Spain. The purpose of this study was to assess the main concerns of Mexican tourism entrepreneurs about the economic impact of the crisis on their businesses and the main measures they requested to overcome the crisis.
Andrés Fernández Alcantud, Beatriz García Moreno
Published: 10 July 2022
Journal: Smart Tourism
Smart Tourism, Volume 3; https://doi.org/10.54517/st.v3i2.1729

Abstract:
The world tourism industry is experiencing the worst situation in its history due to the health crisis caused by COVID-19. The problem is particularly acute in countries such as Spain, which had an important tourism sector that directly employed about 3 million people, 13% of total employment, and accounted for about 12% of its GDP. In order to recover, Spain is betting on the model of Intelligent Tourism Destinations (ITD) and the ITD Network that encompasses these destinations. The ITD methodology is based on five main lines of action: Governance, Innovation, Technology, Sustainability and Accessibility. It also highlights the importance of knowledge and the use of Tourism Intelligence Systems that allow a correct decision making.
Yushuang Yan, QiFu Lai, Qinglong Fu, Jielong Huang
Published: 23 May 2022
Journal: Smart Tourism
Smart Tourism, Volume 3; https://doi.org/10.54517/st.v3i2.1728

Abstract:
Affected by COVID-19, “cloud tourism” has become a new way of forest tourism. Based on the survey data of 778 Internet respondents, frequency analysis and binomial Logistic regression model were used to analyze the preference and influencing factors of respondents’ participation in forest cloud tourism. The results show that the respondents prefer to relax in terms of travel motivation; In terms of tourism content, they prefer forest sightseeing activities. In terms of the mode of tourism video playback, they prefer short video or live broadcast; Preferred social media and short video software in terms of platform selection; In terms of playing time, they prefer the videos of 21–40 minutes; Prefer natural sounds or soft music in the background. Variables such as gender, age, education level, occupation, income level, travel restriction and travel experience are the main factors influencing consumers’ choice of forest cloud tourism activities. Therefore, it is suggested that the content of forest cloud tourism should be relaxing, the video playing time should be 21–40 minutes, and step charging mode should be adopted.
Eldar Magomedovich Eldarov
Published: 30 April 2022
Journal: Smart Tourism
Smart Tourism, Volume 3, pp 1735-1735; https://doi.org/10.54517/st.v3i1.1735

Abstract:
Management of tourism destinations and suppliers is a big challenge. So many modules need to be coordinated, such as command and dispatching module, business management module, electronic monitoring module, security module, traffic management module, resource management module, tourist service module, and marketing promotion module. So many supporting elements need to be ensured to work well such as infrastructure and data. So many opinions from different groups need to be harmonized, such as tourists, market, enterprise and government.In this issue, studies about management in smart tourism were collected. These cases include related research about China and Latin America. They used to be published in Chinese or Spanish. It our honor to have their authorization to translate and republish on Smart Tourism. Detailed suggestions and innovations are provided here. Management of special situations are also contained. Editorial board memberDr. Eldar Magomedovich Eldarov
Julio César González Morales
Published: 28 April 2022
Journal: Smart Tourism
Smart Tourism, Volume 3, pp 1727-1727; https://doi.org/10.54517/st.v3i1.1727

Abstract:
This article aims to contribute to the construction of critical thinking on tourism, providing reflections on the concept of Smart Tourism Destinations, which should, in the author’s opinion, be considered for its timely reconstruction. The concept of intelligence that sustains it is basically questioned, as well as some dangers related to its competitive and commercializing simplification. The methodology is based on argumentative bibliographic research, and is complemented with results of previous empirical research, which are inspired by critical epistemology, which questions the traditional tendency in the construction of knowledge about tourism. It concludes by substantiating a much more encompassing conception of human intelligence and reafirming the need for a methodology aimed at developing all the intellectual, emotional and spiritual potentialities of the people who inhabit the destinations.
Ángel Herrero Crespo, Héctor San Martín Gutiérrez, María Del Mar García De Los Salmones Sánchez
Published: 27 April 2022
Journal: Smart Tourism
Smart Tourism, Volume 3, pp 1726-1726; https://doi.org/10.54517/st.v3i1.1726

Abstract:
Destinations are considered brands that must be properly managed to increase not only tourist arrivals but also the quality of life of residents. Brand equity plays an important role in achieving such objectives. Simultaneously, the integration of ICT in the territory has led to the concept of “smart destinations”. In this context, the aim of the paper is to develop a value model of smart destinations from the perspective of residents (key actor of destinations as they project their image and influence the tourist experience). Our model includes smart services related to safety, health, heritage, mobility and environment. Our results confirm that smart destination value is formed by recognition, image, perceived quality and loyalty. In addition, safety, environment and mobility services are the main antecedents of smart destination value.
Sandra Patricia Rojas-Berrio, Jeisson Leonardo Rincón-Novoa, Luz Alexandra Montoya-Restrepo
Published: 23 April 2022
Journal: Smart Tourism
Smart Tourism, Volume 3, pp 1725-1725; https://doi.org/10.54517/st.v3i1.1725

Abstract:
Objective: This research article seeks to analyze how academic progress in the field of tourism places value on the need to adopt technological advances in the framework of development for a sustainable future, taking this into account, this research studied the discourse of the actors involved in the triple helix in the face of smart tourism and its implementation in Colombia. Method: The methodological strategy contemplated a hermeneutic and inductive perspective, from the Grounded Theory that interpreted the discourses of the University, the Company and the State facing the phenomenon of interest, the information was codified in the Software. Findings: As a result, gaps and key factors that would allow, from the perspective of the groups approached, the success of smart tourism strategies were obtained. Conclusion: The technological appropriation of the Colombian tourism sector reveals a gap especially in the capacity to generate an intelligent offer in relation to the experience perceived by the consumer. Likewise, the discourse shows that, within the need for integration of the triple helix, building an intelligent service for the value proposition is one of the most important challenges for the sector and therefore a lag that must be jointly intervened at government, academic and business levels.
Aylen de la Caridad Sánchez Calero, Melisa Segura Alvarez, Justa Ramona Medina Labrada, Leudis Orlando Vega De la Cruz
Published: 12 April 2022
Journal: Smart Tourism
Smart Tourism, Volume 3, pp 1724-1724; https://doi.org/10.54517/st.v3i1.1724

Abstract:
Technological innovation has changed tourism management and practice, and tourism has become one of the largest industries in the world. As a result, tourism authorities must increasingly bet on the development of technology to accommodate tourists’ new image and make them feel included in their destination. In this respect, there is an important effective management of technological innovation in tourist destinations. Therefore, through theoretical methods and statistical committee previously conducted research on this issue, in these research methods are lacking, so this work aims to propose a technological innovation management method for tourist resorts. Thus, we have an approach to managing technological innovation in tourism destinations, expanding and integrating the indicators to be considered, and proposing the scale to measure the indicators. All of these provide the right tools for this purpose and facilitate the development of smart travel destinations.
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