Structure of Extracellular Polysaccharides (EPS) Produced by Rhizobia and their Functions in Legume–Bacteria Symbiosis: — A Review
Open Access
- 1 December 2016
- journal article
- review article
- Published by Elsevier BV in Achievements in the Life Sciences
- Vol. 10 (2), 136-143
- https://doi.org/10.1016/j.als.2016.11.003
Abstract
No abstract availableKeywords
Funding Information
- UGC
- University of Burdwan
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