Reactivity and degradation products of tryptophan in solution and proteins
Open Access
- 8 September 2020
- journal article
- review article
- Published by Elsevier BV in Free Radical Biology & Medicine
- Vol. 160, 696-718
- https://doi.org/10.1016/j.freeradbiomed.2020.09.002
Abstract
No abstract availableKeywords
This publication has 166 references indexed in Scilit:
- Light-Induced Conversion of Trp to Gly and Gly Hydroperoxide in IgG1Molecular Pharmaceutics, 2013
- Formation of reactive sulfite-derived free radicals by the activation of human neutrophils: An ESR studyFree Radical Biology & Medicine, 2012
- Nitric oxide synthases: regulation and functionEuropean Heart Journal, 2011
- Effect of metal Ions (Ni2+, Cu2+ and Zn2+) and water coordination on the structure of L-phenylalanine, L-tyrosine, L-tryptophan and their zwitterionic formsJournal of Molecular Modeling, 2011
- Myeloperoxidase-derived oxidation: mechanisms of biological damage and its preventionJournal of Clinical Biochemistry and Nutrition, 2010
- Ascorbate Reacts with Singlet Oxygen to Produce Hydrogen PeroxidePhotochemistry and Photobiology, 2006
- Identification of the Factors Affecting the Rate of Deactivation of Hypochlorous Acid by MelatoninBiochemical and Biophysical Research Communications, 1999
- Stickoxidaustausch in StickoxidmyoglobinZeitschrift für Lebensmittel-Untersuchung und Forschung, 1990
- Antioxidant and pro-oxidant actions of the plant phenolics quercetin, gossypol and myricetin: Effects on lipid peroxidation, hydroxyl radical generation and bleomycin-dependent damage to DNABiochemical Pharmacology, 1989
- Oxidation of amino acids and peptides in reaction with myeloperoxidase, chloride and hydrogen peroxideBiochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, 1988