Effect of oil unsaturation and wax composition on stability, properties and food applicability of oleogels
- 22 September 2021
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 98 (12), 1189-1203
- https://doi.org/10.1002/aocs.12536
Abstract
No abstract availableKeywords
Funding Information
- Council of Scientific and Industrial Research, India (MLP0045)
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