
"In Vitro and in Vivo Antimicrobial Effects of Aloe Vera Fermented Hericium Erinaceum KU-1 for Food Borne Pathogens and Helicobacter Pylori"
Published: 13 January 2022
Biomedical Journal of Scientific & Technical Research
,
Volume 41,
pp 32341-32349; https://doi.org/10.26717/bjstr.2022.41.006544
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