The Effect of Standard Pelleting and More Thermally Aggressive Pelleting Utilizing a Hygieniser on Feed Manufacture and Reduction of Enterococcus faecium, a Salmonella Surrogate
Open Access
- 1 December 2019
- journal article
- research article
- Published by Elsevier BV in Journal of Applied Poultry Research
- Vol. 28 (4), 1226-1233
- https://doi.org/10.3382/japr/pfz088
Abstract
No abstract availableKeywords
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