Application of ATR-FTIR for a rapid evaluation of storage life of fresh dwarf copperleaf via its moisture content
- 8 June 2019
- journal article
- research article
- Published by Elsevier BV in Food Packaging and Shelf Life
- Vol. 21, 100343
- https://doi.org/10.1016/j.fpsl.2019.100343
Abstract
No abstract availableKeywords
Funding Information
- Inspire Foundation
- Science and Engineering Research Board, Department of Science and Technology, Government of India (PDF/2016/001584)
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