PENGARUH JENIS KEMASAN DAN TINGKAT KEMATANGAN TERHADAP KUALITAS BUAH JERUK SELAMA PENYIMPANAN
Open Access
- 9 January 2017
- journal article
- Published by Indonesian Agency For Agricultural Research and Development (IAARD) in Jurnal Penelitian Pascapanen Pertanian
- Vol. 12 (2), 87
- https://doi.org/10.21082/jpasca.v12n2.2015.88-92