Spatial, temporal variability and carcinogenic health risk assessment of nitrosamines in a drinking water system in China
- 26 May 2020
- journal article
- research article
- Published by Elsevier BV in Science of The Total Environment
- Vol. 736, 139695
- https://doi.org/10.1016/j.scitotenv.2020.139695
Abstract
No abstract availableFunding Information
- National Natural Science Foundation of China (81872585, 21477059, 21777079)
- State Key Joint Laboratory of Environmental Simulation and Pollution Control
- Tsinghua University (16Y01ESPCT, 19Y02ESPCT)
This publication has 59 references indexed in Scilit:
- Prenatal Nitrate Intake from Drinking Water and Selected Birth Defects in Offspring of Participants in the National Birth Defects Prevention StudyEnvironmental Health Perspectives, 2013
- Formation of N-nitrosamines from chlorination and chloramination of molecular weight fractions of natural organic matterWater Research, 2013
- Occurrence of aromatic amines and N-nitrosamines in the different steps of a drinking water treatment plantWater Research, 2012
- Occurrence and control of nitrogenous disinfection by-products in drinking water – A reviewWater Research, 2011
- Occurrence and formation potential of N-nitrosodimethylamine in ground water and river water in TokyoWater Research, 2011
- A comparison of disinfection by-products found in chlorinated and chloraminated drinking waters in ScotlandWater Research, 2009
- A nationwide survey of NDMA in raw and drinking water in JapanScience of The Total Environment, 2009
- Occurrence, genotoxicity, and carcinogenicity of regulated and emerging disinfection by-products in drinking water: A review and roadmap for researchMutation research. Reviews in mutation research, 2007
- The hazard of N-nitrosodimethylamine (NDMA) formation during water disinfection with strong oxidantsDesalination, 2005
- Aerobic biodegradation of N‐nitrosodimethylamine (NDMA) by axenic bacterial strainsBiotechnology & Bioengineering, 2005