Sustainable food systems: building a new paradigm. Edited by J. Emel and H. Neo Routleddge, London and New York Published in 2015, pp. 392 ISBN 978-0-415-73695-4 Available at http://samples.sainsburysebooks.co.uk/9781317816416_sample_1089738.pdf
- 17 December 2015
- journal article
- recent publications
- Published by Cambridge University Press (CUP) in Animal Genetic Resources/Ressources génétiques animales/Recursos genéticos animales
- Vol. 57, 131
- https://doi.org/10.1017/s2078633615000363