Penentuan Kualitas Minyak Goreng Bekas Setelah Penambahan Adsorben Alami dari Bonggol Jagung dan Ampas Tebu
- 31 December 2021
- journal article
- Published by Universitas Muhammadiyah Mataram in Journal of Agritechnology and Food Processing
- Vol. 1 (2), 68-74
- https://doi.org/10.31764/jafp.v1i2.6973