The Impact of Food Consumption Pattern on Women’s Health at Sana’a Governorate, Yemen

Abstract

This research was aimed at studying the impact of food consumption pattern (FCP) via the Household Dietary Diversity Scores and Women Dietary Diversity Scores and also Households incomeon the malnutrition status of women (MUAC) in the two zones, Sana’a Dry (SD) that represents the rural part and Sana’a Temperate (ST) that represents the urban part of Sana’a Governorate, Yemen.