Exploration on the Personnel Training in the Field of Bio-Fermentation Based on Industry-University-Research Collaboration Model

Abstract

This paper reviews the development of the cooperation mode of Industry-University-Research in our country and abroad, the current situation of personnel training in the field of biological fermentation based on the mode of Industry-University-Research, including the characteristics and existing problems of the model, the problems and shortcomings in the field of biological fermentation, and puts forward the personnel training measures in biological fermentation field based on Industry-University-Research Collaboration.