Valorization of Pineapple Pomace for Food or Feed: Effects of Pre-treatment with Ethanol on Convective Drying and Quality Properties
- 23 January 2022
- journal article
- research article
- Published by Springer Science and Business Media LLC in Waste and Biomass Valorization
- Vol. 13 (4), 2253-2266
- https://doi.org/10.1007/s12649-021-01659-9
Abstract
No abstract availableKeywords
Funding Information
- Fundação de Amparo à Pesquisa do Estado de São Paulo (2019/05043-6, 2018/17844-0)
- Conselho Nacional de Desenvolvimento Científico e Tecnológico (132297/2019-1, 310839/2020-3, 310632/2018-8)
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