The impact of emotional intelligence of consumers when purchasing products with nutritional claims
- 1 November 2017
- journal article
- Published by Franco Angeli in ECONOMIA AGRO-ALIMENTARE
- No. 2,p. 275-288
- https://doi.org/10.3280/ecag2017-002006
Abstract
No abstract availableThis publication has 29 references indexed in Scilit:
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