Cost price/quality relationship of a strategic product and self-sufficiency challenge in the Algerian dairy sector: The case study of a local dairy industry
- 1 May 2018
- journal article
- Published by Franco Angeli in ECONOMIA AGRO-ALIMENTARE
- No. 1,p. 55-74
- https://doi.org/10.3280/ecag2018-001004
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Microbiological Control of UHT Sterilized Milk and Milk Products and Effects on Consumers' Health in Western AlgeriaMicrobes and Health, 2014
- La Dépendance Alimentaire en Algérie: Importation de Lait en Poudre versus Production Locale, Quelle Evolution?Mediterranean Journal of Social Sciences, 2013
- Livestock farming systems research in Europe and its potential contribution for managing towards sustainability in livestock farmingLivestock Production Science, 1999