Swab Analizi, Personel Hijyeni ile İşletme Sanitasyonu Takibinde Önemi ve Uygulamaları

Abstract

Swab analysis is of paramount importance especially in the detection of microorganisms taken from surfaces as well as identification, counting and description of these microorganisms and hygiene monitoring. Responsible personnel, food contact tools and equipment play role in the contamination of food with bacteria. It can be identified by swab analysis whether foods, food production equipment, personnel and environment have bacteria or not. Swab samples are of great importance in taking any cross-fertilization under control. While performing analyses, correct selection of swab analysis method should be attached importance as correct swab analysis method selection influence the sensitivity of the results of analyses.